The Essence of the Grove
Secret River Olive Oil™ is crafted from a small family-owned grove nestled within the same rich agricultural landscape that gives life to our vineyards. Our olive trees thrive in the sun-drenched soils of the Mokelumne River region, where our Mediterranean climate creates the ideal environment for producing olives of exceptional flavor and quality. Like our wines, each bottle of Secret River Olive Oil is a reflection of the land, the season, and our family’s commitment to working in harmony with nature.
Family-owned estates of this small size are becoming less common, and we are proud to be carrying on the tradition of careful farming and hands-on attention to the groves. Our sustainable practices help us keep the soil healthy and weed-free without harmful interventions. And our use of innovative nano-technology in our irrigation systems allows us to maintain ideal moisture levels without wasting precious water resources.
From Tree to Table
At Secret River, our olive oil is more than a kitchen staple — it’s a celebration of craftsmanship. Each season begins with a walk through the grove, where we monitor the fruit’s slow transformation under the California sun. Once the olives reach their peak, they’re handpicked with care and cold-pressed within hours to preserve their bright, nuanced flavors. This gentle, time-honored process ensures that every bottle retains the integrity, aroma, and vibrancy that only truly fresh olive oil can deliver.
Every drop of our olive oil carries the character of the Mokelumne River region — a terroir shaped by glacial soils, warm days, and cool evening breezes. The result is an oil that speaks of its origin: balanced, expressive, and alive with subtle complexity. Whether drizzled over fresh bread, paired with seasonal vegetables, or finishing a favorite dish, Secret River Olive Oil invites you to savor the landscape and legacy behind each harvest.
